Wow! This was fantastic. Thanks to Sweetie-licious for the recipe and Great Country Farm for the peaches right off the tree and my fabulous peach pickers (child labor), this was a super delicious, fresh, summery pie. Started with a nice butter crust, followed by a creamy, custardy layer-basically a vanilla custard with a hint of almond extract and then topped with fresh peaches and a peach glaze. Everyone liked this pie. The littles seemed to like the peach part best but JP was in for the whole thing just like mom and dad. Definitely a winner. Only issue we had were sliding peaches as I didn't let it sit long enough for the glaze to really hold it firm....we couldn't wait to eat it and who really cares about extra peaches on their plate! No whipped cream or ice cream even needed...pure deliciousness!
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